We've been in quarantine mode for 3 weeks now. The days still have a disconcerting sameness to them, but we've been trying for some semblance of normality.

Our second week in quarantine during the COVID-19 pandemic: lots of anxiety and irrational guilt, but also the coming of spring & some good eats.

A recap of our first week adapting to rapidly changing circumstances in the COVID-19 pandemic: school closures, remote work, and feelings of overwhelm.